BURGERS
Our exclusive, award winning blend of prime, dry-aged, all natural, hormone free, grain-fed beef. All of our burgers are served on a fresh, buttery-toasted brioche bun. The buns are baked exclusively for us and delivered fresh every day. Please be patient as each item on our menu is cooked to order. No shortcuts, no pre-cooking, no heat lamps. |
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FRIES & ONION RINGS
We don't take fries lightly around here. The best burgers have to be matched with the freshest and best fries, period! All fries can be topped with parmesan, rosemary or roasted garlic.
The Gold Standard**
Thick cut, Yukon Gold Potatoes.
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The Burger
This is the one that put us on the map. Served on a fresh, buttery-toasted brioche bun. Specify lettuce, tomato, onion, pickle, mojo sauce. Add cheese, applewood bacon, double it.
Veggie Burger
Our fresh house-made recipe including brown rice, black beans, oats and molasses. Served on a fresh, buttery-toasted brioche bun. Specify lettuce, tomato, onion, pickle, mojo sauce. Add cheese or applewood bacon.
Turkey Burger
Impossibly flavorful. Freshly ground and blended with portobello mushrooms and a hint of gorgonzola cheese, then cooked sous vide (very low and slow). Served on a fresh, buttery-toasted brioche bun. Specify lettuce, tomato, onion, pickle, mojo sauce. Add cheese or applewood bacon.
Sliders
Perfection in finger food! Mini versions of our award winning patties served on miniature potato rolls with cheese, pickles, onions and our mojo sauce. Four to an order.
The Cuban
Our Burger topped with slow roasted pork, serrano ham, sweet pickles, dijon mustard and swiss cheese. Served on our brioche bun and grill pressed.
The Greek
Featured on Food Network's "Throwdown with Bobby Flay." Yes, it won! Fresh ground leg of lamb, seasoned with cumin, mint and garlic. Topped with tzatziki sauce and feta cheese. Served on a fresh, buttery-toasted brioche bun.
Ahi Tuna
Indeed, this one really works! Fresh sushi-grade tuna topped with grilled pineapple, pickled ginger, a touch of teriyaki sauce, and our mojo sauce. Served on a fresh, buttery-toasted brioche bun.
The Wellington
This was by far our most popular burger of the month. Roasted mushrooms, caramelized onions, garlic with a touch of mustard seed and blue cheese all atop our burger. Served on a fresh, buttery-toasted brioche bun with our mojo sauce.
The Southwestern
A fan favorite during the 2008 election cycle. A 9oz burger infused with southwestern influences, like chipotles, poblanos, onion and chilis. Topped with pepper jack and served atop our black bean salsa. Served on a fresh, buttery-toasted brioche bun with our mojo sauce.
The Lobster (seasonal)
"The Best Lobster Roll in Washington" according to Washingtonian Magazine. Lump claw and knuckle meat pulled from Maine Lobsters, served on our slider buns with a special dressing and crisp cold lettuce.
The 9 Pounder
As featured on The Travel Channel, Food Network, and in an official I.F.O.C. competitive eating contest. Actual weight including bun and condiments is 15.4 pounds. Two heads of lettuce, eight tomatoes, three red onions, four whole pickles and a river of our mojo. Comes with a bottle of Maalox. If one person can eat it in one sitting it’s free. Feeds approx 10-15. 24 hours notice please.
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The Orange Standard**
Thin cut, Idaho Sweet Potatoes.
The Green Standard
In keeping with grandmothers and mothers around the world, "You must always have something green on your plate", we introduce you to asparagus fries. Large asparagus spears grilled and sprinkled with parmesan cheese.
Onion Rings
Thick cut, beer battered Vidalia rings.
**We take no responsibility for missing fingers as you eat these fries. They are highly addictive!
SHAKES
Look, burgers and shakes are a natural; we couldn’t pass this up. Hand spun, extra thick shakes featuring Giffords or Breyers ice cream.
Double Chocolate
Vanilla Bean
Strawberry
Flavor of the Month
FLOATS
2 scoops of vanilla ice cream with root beer or coke.
BEVERAGES
Fountain Sodas
Coca-Cola products.
Bottled Vintage Sodas
Randomly changing favorites at participating locations.
Beer & Wine
Randomly changing favorites at participating locations.
DESSERTS
Something light and delicious to go with your burger.
Double Chocolate Chip Brownies
Chocolate Chip Cookies
SPECIALS
Kids Meal
Two sliders or grilled cheese with fries and a soft drink.
Daily Lunch Special
a.k.a "The Box Set"
$8.99
Monday-Friday 11am-2pm
1.) The Burger or Veggie Burger*
2.) Regular fries*
3.) Soft drink
*Substitutions available for an extra charge
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